FoodSecure PHby ABL Manufacturing

Manufacturing

Manufacturing & Compliance

FoodSecure PH is locally manufactured by ABL MANUFACTURING, OPC through a repeatable, controlled process designed to meet institutional food safety and procurement requirements.

Production Process

A standardized seven-step workflow ensures consistent quality and nutrition output across every production batch.

  1. STEP 1

    Raw material sourcing — ingredients procured to specification

  2. STEP 2

    Ingredient weighing and blending — standardized ratios measured per batch

  3. STEP 3

    Fortification mixing — Vitamins A, B1, B2, and Iron incorporated at specified levels

  4. STEP 4

    Compression / densification — biscuit formed to target weight and density

  5. STEP 5

    Vacuum sealing / packaging — individual packs sealed to achieve 2-year shelf life

  6. STEP 6

    Quality control — batch sampling and specification verification before release

  7. STEP 7

    Storage and distribution — finished goods warehoused and ready for institutional dispatch

Manufacturing Standards

Produced under GMP principles

Good Manufacturing Practice principles govern every production run — from raw material intake to final packaging — ensuring batch-to-batch consistency and food safety compliance throughout.

Philippine FDA registered

Product registration with the Philippine Food and Drug Administration supports institutional procurement and regulatory compliance verification. Final certification documents should be validated during procurement review.

Repeatable batch production

Standardized formulation and process controls enable consistent output across production runs, supporting reliable supply planning for large-scale and time-sensitive institutional orders.

Scalable workflow

Production capacity is structured to accommodate demand surges common in pre-disaster stockpiling seasons and post-disaster replenishment cycles at the institutional level.

Consistent nutrition output

Fortification mixing steps and in-process quality checkpoints ensure each batch meets specified micronutrient and macronutrient targets before packaging and release.