Manufacturing
Manufacturing & Compliance
FoodSecure PH is locally manufactured by ABL MANUFACTURING, OPC through a repeatable, controlled process designed to meet institutional food safety and procurement requirements.
Production Process
A standardized seven-step workflow ensures consistent quality and nutrition output across every production batch.
- STEP 1
Raw material sourcing — ingredients procured to specification
- STEP 2
Ingredient weighing and blending — standardized ratios measured per batch
- STEP 3
Fortification mixing — Vitamins A, B1, B2, and Iron incorporated at specified levels
- STEP 4
Compression / densification — biscuit formed to target weight and density
- STEP 5
Vacuum sealing / packaging — individual packs sealed to achieve 2-year shelf life
- STEP 6
Quality control — batch sampling and specification verification before release
- STEP 7
Storage and distribution — finished goods warehoused and ready for institutional dispatch
Manufacturing Standards
Produced under GMP principles
Good Manufacturing Practice principles govern every production run — from raw material intake to final packaging — ensuring batch-to-batch consistency and food safety compliance throughout.
Philippine FDA registered
Product registration with the Philippine Food and Drug Administration supports institutional procurement and regulatory compliance verification. Final certification documents should be validated during procurement review.
Repeatable batch production
Standardized formulation and process controls enable consistent output across production runs, supporting reliable supply planning for large-scale and time-sensitive institutional orders.
Scalable workflow
Production capacity is structured to accommodate demand surges common in pre-disaster stockpiling seasons and post-disaster replenishment cycles at the institutional level.
Consistent nutrition output
Fortification mixing steps and in-process quality checkpoints ensure each batch meets specified micronutrient and macronutrient targets before packaging and release.
Frequently asked questions
Is FoodSecure PH FDA registered?
FoodSecure PH is registered with the Philippine Food and Drug Administration. Buyers should request the current Certificate of Product Registration and validate it during technical evaluation, as registration documents are periodically renewed.
What does GMP-produced mean?
Good Manufacturing Practice principles govern facilities, hygiene, process controls, and documentation across every production run — from raw material intake through to final packaging — so output is consistent batch to batch.
How is batch consistency assured?
Standardised formulation ratios, fortification mixing at specified levels, and in-process quality checkpoints mean each batch is verified against specification before release.
Can production scale for large institutional orders?
Production capacity is structured to absorb the demand surges typical of pre-disaster stockpiling seasons and post-event replenishment. Discuss volume and delivery timelines during procurement so scheduling can be confirmed.